Dive into the world of exquisite cocoa! With the 1848 Poulain Gourmet & Onctueux you bring home an incomparable taste experience. This high-quality cocoa from France pamper your senses and elevates your favorite drinks and desserts to a new level. Experience the perfect balance between an intense, bittery cocoa note and a particularly melting texture that turns every cup into a moment of pure French joie de vivre.

French chocolate tradition since 1848

Why is Poulain 1848 cocoa a must-have for connoisseurs? The answer lies in history: Since its founding in 1848, Poulain stands for uncompromising quality and the true savoir-faire of French chocolatiers. The “1848” line is a tribute to the house's roots and features a particularly rich and authentic recipe. Only carefully selected cocoa beans are used to create that deep, full-bodied texture that connoisseurs worldwide appreciate.

What makes this powder special is its versatility. It is not only the ideal base for luxurious hot chocolate on cozy evenings, but also a secret tip for fine patisserie. Whether enriching a mousse au chocolat or dusting tiramisu – the fine texture ensures the aroma distributes evenly. Experience a product that comes without unnecessary additives and puts the pure, robust character of the cocoa in the foreground.

Your benefits at a glance

• Delivery contents & Amount: 1x pack 1848 Poulain Gourmet & Onctueux with 450 g content – the perfect staple size for regular gourmet enjoyment.
• Ingredients & Allergens: Sugar, cocoa powder (min. 33%), aroma, salt. (May contain traces of MILK, NUTS, CEREALS and SOYA).
• Manufacturer: CPK (Carambar & Co), 92130 Issy-les-Moulineaux, France – Experts in authentic French cocoa culture.
• Highest cocoa quality: Benefit from a recipe made from selected cocoa beans that delivers an intense, deep flavor beyond conventional drink mixes.
• Versatile multi-talent: Use the cocoa for classic hot drinks, refreshing ice coffees or as an elegant ingredient in baked goods and dessert creations.
• Perfect solubility: Experience an ultra-fine powder that dissolves without clumps in milk, ensuring a homogeneous, velvety-creamy texture with every sip.
• Traditional craftsmanship: Secure a piece of history from one of the oldest chocolate houses in France for an authentic gourmet experience in your kitchen.
• Delight for everyone: Treat the whole family to a harmonious sweetness that delights both children and discerning adults.

Your nutritional information at a glance

Energy 1500 kJ / 355 kcal Fat 6.2 g of which saturated 3.8 g Carbohydrates 54 g of which sugars 48.5 g Protein 12 g Salt 0.03 g

Quality & Sustainability: Best before date notes

Why you should not throw away cocoa powder when it reaches its best-before date:
The best-before date (BBD) is not an expiry date but the manufacturer's guarantee for optimal quality (taste, flowability) up to this date. Cocoa powder is extremely stable when stored cool and dry and is often still perfectly edible well beyond the BBD. Trust your senses: if the powder is dry, smells typically chocolatey, and looks normal, you can continue to use it with confidence. Together we reduce food waste.

Experience the French way of chocolate culture – 1848 Poulain Cocoa Powder now available at FeineHeimat.