Immerse yourself in the culinary world of France with Huilerie de Lapalisse's 100% pure walnut oil. This premium oil is extracted from carefully selected walnuts and gently cold-pressed to preserve its authentic, intense flavor. Imagine the aroma of freshly roasted nuts filling your kitchen – this walnut oil brings the elegance and refinement of haute French cuisine directly to your dishes. An essential elixir for passionate gourmets and connoisseurs of top-quality natural products.

Over 100 years of championship: A tradition you can taste

Huilerie de Lapalisse boasts over a century of experience in oil production. This deep-rooted tradition is evident in every drop: the oil is authentic, pure, and of the highest quality. Cold pressing preserves not only the valuable nutrients of the walnut but also that deep, rustic aroma that far surpasses the taste of ordinary cooking oils.

In gourmet cuisine, this oil is particularly prized as a "finishing oil." Whether as the crowning touch for a goat cheese salad, to refine an autumnal risotto, or as an aromatic finish for grilled fish – Huilerie de Lapalisse walnut oil lends your creations an exclusive depth. The generous 1-liter container in its protective tin not only guarantees a convenient supply but also optimally protects the delicate essential oils from light exposure.

Your benefits at a glance

• Scope of delivery & quantity: 1x tin of Huilerie de Lapalisse walnut oil with 1000 ml content – the ideal supply for the demanding gourmet kitchen.
• Ingredients & Quality: 100% pure, cold-pressed walnut oil. A pure natural product without any additives or preservatives. (Allergens: Walnut).
• Manufacturer: Huilerie de Lapalisse, 15 Rue des Huileries, 03120 Lapalisse, France – Oil milling tradition since 1898.
• Intense roasted aroma: Benefit from an incomparably nutty flavor that naturally enhances your food.
• Gentle cold pressing: Ensure you get an oil that retains its valuable unsaturated fatty acids and vitamins through mechanical pressing.
• Perfect gourmet finishing touch: Use the oil as a sophisticated finishing touch for warm pasta, vegetables or meat to add complex flavor nuances.
• Light-protected storage: The metal can provides optimal protection against oxidation and preserves freshness down to the last drop.
• French lifestyle: Bring a piece of true "Art de Vivre" into your pantry and cook like the professionals in France.

Your product details at a glance

Energy 828 kcal Fat 92 g Saturated fatty acids 8.9 g Carbohydrate 0 g Protein 0 g Salt 0 g Origin France.

Important note regarding appearance & quality

It is a completely natural process for cold-pressed cooking oils like this walnut oil to become cloudy or form small flakes at low temperatures (e.g., in the refrigerator or during transport in winter). This is due to the healthy fatty acids they contain and is a genuine sign of quality. As soon as the oil returns to room temperature or is gently shaken, it will become clear again. The exquisite, nutty flavor remains completely unaffected.

Sustainability & Quality: Information on the best-before date

Why you shouldn't throw away food when it reaches its best-before date: The best-before date (BBD) is not an expiration date, but rather the manufacturer's guarantee of optimal quality until that date. High-quality walnut oil is extremely stable when stored in a cool, dark place. Trust your senses: If the smell and taste are perfect, nothing stands in the way of enjoying it. Together, we can reduce food waste and act sustainably.

Enhance your dishes with the power of French walnuts – Lapalisse walnut oil, order now at FeineHeimat.