Dive into the world of exquisite flavour with the Bonne Maman Red Currant Jelly. Made from carefully selected red currants, this jelly brings the pure freshness and the incomparable aroma of the fruit directly to your table. Experience the perfect balance of fine acidity and pleasant sweetness, packaged in the iconic jar with the traditional check pattern – a real piece of French lifestyle that turns your breakfast moment into a gourmet experience.

Pure fruit without seeds: The secret of the red currant

What makes Bonne Maman Red Currant Jelly so special? It is the passion for the highest quality and the preservation of traditional recipes. For this 'Red Currant Jelly', only the pure juice of ripe currants is used. The result is an especially smooth, clear texture – completely free of seeds or shell residues. This makes it a favourite for lovers of fine fruit spreads who wish to enjoy the intense, sprightly character of the berry without distracting textures.

In French gastronomy this jelly is a true all-rounder. While it shines on a buttery croissant in the morning, it reveals its full potential in fine cuisine as a glaze for delicate roasts or as a fruity component in sauces for game dishes. Also in patisserie, for example when baking the classic Linzer Torte, the elegant acidity provides a refined depth. Enjoy an honest natural product that contains no preservatives or artificial flavours for a taste that is truly homemade.

Your benefits at a glance

• Contents & quantity: 1x jar of Bonne Maman Red Currant Jelly with 370 g contents – the ideal pantry size for connoisseurs.
• Ingredients & Allergens: Red currant juice, sugar, brown cane sugar, lemon juice concentrate, gelling agent: fruit pectin. (Allergens: RED CURRANTS).
• Manufacturer: Bonne Maman, Z.I. BP 1, 46130 Biars-sur-Cère, France – Quality tradition for generations.
• Fine, seedless texture: Benefit from an exceptionally smooth jelly that melts on the tongue with no seed residues and is ideal for spreading.
• Pure natural recipe: Secure a genuine natural product with no artificial flavours, colours or preservatives for an unadulterated enjoyment.
• Versatile gourmet potential: Use the jelly not only as a spread but also for baking (e.g., Linzer Torte) or as a refined accompaniment to savoury game dishes.
• Traditional craftsmanship: Rely on decades of experience from Bonne Maman, celebrated worldwide for consistent premium quality.
• Original French heritage: Bring a piece of genuine 'Gourmandise' home, originating in sun-kissed gardens.

Your nutritional information at a glance

Energy 1025 kJ / 241 kcal Fat 0.1 g of which saturated fats 0 g Carbohydrates 59 g of which sugars 59 g Protein 0.6 g Salt 0 g

Quality & Sustainability: Information on the best before date

Why you should not throw away food when it reaches the best before date:
The best before date (BBD) only indicates until when the product is guaranteed to retain its optimal quality (taste, colour, texture). It is explicitly not an expiry date. Jams and preserves are extremely shelf-stable due to their sugar content and the gentle heating in sealed jars – often well beyond the BBD. Simply check the product with your senses: if the appearance, aroma, and the characteristic currant flavour are unimpaired, there is nothing standing in the way of enjoying it. Together we reduce food waste.

Experience the authentic flavour of France – Bonne Maman Red Currant Jelly, now available at FeineHeimat.