Experience a powerful and aromatic explosion of flavor with Sotoco Hop'la Café Espresso ! This unique blend of carefully selected Robusta and Arabica beans is traditionally roasted in the heart of Alsace and promises an unparalleled espresso experience. With an intensity of 7/10 and an aroma of 8/10 , every cup transports you to a world of rich, full-bodied notes. Whether as a refreshing pick-me-up in the morning or the perfect ending to a fine meal, this espresso brings French joie de vivre and true craftsmanship to your home.

Traditional roasting art from Sausheim

What makes Hop'la Café's espresso so special? It's the Alsatian passion that's in every gram. At the family-run roastery in Sausheim, the team transforms green coffee beans into small, aromatic masterpieces. Thanks to the traditional drum roasting method, the beans have the necessary time to develop their complex aromas without excessive acidity. The combination of robust Robusta and fine Arabica beans ensures a harmonious balance with just the right strength – ideal for lovers of the classic, Mediterranean espresso profile.

The versatility of whole beans allows you to perfectly adjust the grind to your preferred system. In a portafilter machine, the Robusta component produces a particularly stable, hazelnut-brown crema, while in a fully automatic machine, the aromatic depth ensures an excellent café crème. With Hop'la Café, you also support the regional economy and choose an honest product, crafted with local expertise and passion. Treat yourself to a piece of Alsatian coffee culture, which guarantees freshness and purity with every sip.

Your benefits at a glance

• Scope of delivery & quantity: 1x pack of Sotoco Hop'la Café Espresso with 1 kg (1000 g) whole beans – ideal for home and office.
• Ingredients: Roasted coffee beans (blend of Arabica & Robusta). (Natural product, naturally free of allergens requiring labeling according to the Food Information Regulation).
• Manufacturer: SOTOCO (Hop'la Café), 17 Rue de l'Industrie, 68390 Sausheim, France – Alsatian manufacturing quality for generations.
• Perfect aroma balance: Benefit from an intensity of 7/10 and an aroma of 8/10 for a strong yet balanced body without bitter aftertastes.
• Traditional craftsmanship: Experience maximum freshness through local roasting in Alsace, which perfectly brings out the character of each individual bean.
• Excellent crema formation: Ensure a dense, hazelnut-brown foam crown that seals the aroma in the glass and provides a professional barista experience.
• Maximum versatility: Use the beans ideally for the portafilter, the fully automatic machine or the traditional moka pot for individual moments of enjoyment.
• Gourmet tip: Combine the espresso with a piece of dark chocolate to perfectly highlight the spicy nuances of this Alsatian blend.

Your product details at a glance

Contents: 1 kg whole beans, Arabica & Robusta blend. Intensity: 7/10. Aroma: 8/10. Origin: Alsace (Sausheim). Artisan roasting.

Quality & Sustainability: Information on the best-before date

Why you can still enjoy your espresso beans even after the best-before date:
The best-before date (BBD) is not an expiration date, but rather a manufacturer's guarantee of full flavor intensity when stored correctly. Espresso beans have an extremely long shelf life in their unopened aroma-protective packaging. Trust your senses: as long as the beans exude their characteristic aroma, you can enjoy them without hesitation. For optimal protection of the essential oils, store opened packages in an airtight coffee container in a cool, dark place.

Let yourself be inspired by the power and aroma of Alsace – Sotoco Hop'la Café Espresso, order online now at FeineHeimat.