Faller Sour Cherry Jam with Rothaus Whisky – Fruity Elegance Meets a Fine Spirit

The Faller Sour Cherry Jam with Rothaus Whisky combines masterful Black Forest craftsmanship with the characterful, warm note of the traditional Rothaus Whisky. In this jar, the delicate acidity of aromatic sour cherries blends perfectly with the subtly smoky and malty nuances of the fine spirit. An extraordinary tasting experience for gourmets that lends every breakfast and dessert a distinctive, profound aroma.

Black Forest artisan quality from the copper kettle

For over a century, the family firm Faller has stood for the highest quality in the southern Black Forest. For this speciality jam, every batch is cooked in the proven traditional way in an open copper kettle and gently stirred by hand. This careful process ensures the fruit structure of the sour cherries is preserved and allows the whisky aroma to unfold harmoniously. As with all Faller products, artificial colours, flavourings or preservatives are consistently avoided to preserve the authentic taste of nature.

Culinary versatility for discerning gourmets

This jam is far more than a luxurious spread. Its complex aroma makes it an ideal companion in fine cuisine. Try the sour cherry jam as a fruity highlight with a selection of strong cheeses, to elevate dark chocolate desserts or as a sophisticated filling for delicate pastries. It also lends exclusive accents to savoury sauces for game dishes, authentically reflecting the culinary tradition of the Black Forest.

Your highlights at a glance

• Exclusive refinement: The robust cherry character harmonises perfectly with the warmth of the whisky.
• Artisan quality: Gentle processing for an intense flavour and an excellent texture.
• Ideal gift: A highlight for connoisseurs of the extraordinary.
• Versatile all-rounder: Enhances both sweet desserts and savoury cheese platters.
• Pure tradition: Over 100 years of Black Forest expertise in every jar.

Ingredients

Sour cherries, sugar, Rothaus Whisky (2%), concentrated lemon juice, gelling agent: pectin.

Energy 1073 kJ / 253 kcal Fat 0.3 g Carbohydrates 61.2 g of which sugars 61.2 g Protein 0.7 g Salt 0.01 g

Quality & Sustainability: Information on the best-before date

Why you should not throw away food when the best-before date is reached:

• The best-before date (MHD) only indicates until when the product maintains its optimal quality (taste, colour, consistency). It is not an expiry date.
• Jams with a high sugar content are extremely stable in a sealed jar. Use your senses: if the smell, colour and fruity cherry flavour are intact, the contents remain enjoyable.
• By extending the period of use we reduce food waste together and act sustainably for the sake of our environment.

Discover Black Forest culinary culture – Manufaktur Faller, order now at FeineHeimat.

• Content / Delivery: 330 g sour cherry jam extra with Whisky in a jar – ready to enjoy.
• Ingredients / Contents: Sugar, sour cherries, concentrated lemon juice, Whisky (5 %), gelling agent: pectin. CONTAINS ALCOHOL.
• Manufacturer: Konfitürenmanufaktur Alfred Faller GmbH, Seeweg 3, 79694 Utzenfeld – Black Forest manufactory.
• Distinctive flavour: Enjoy a fruity-tart cherry note with a fine whisky accent.
• Traditional production: handcrafted for consistent quality.
• Versatile use: Ideal as a spread or for desserts and sauces – enhances sweet and savoury dishes.
• Natural recipe: no artificial additives for authentic enjoyment.
• Special gift idea: exclusive speciality for gourmets.