FANGST Knækbrød – Crispy Scandinavian Crispbread with Rye, Oats & Seaweed
Bring the authentic taste of the North to your table. The FANGST Knækbrød is a true Scandinavian specialty that combines traditional baking with the freshness of the North Atlantic. Crafted from a balanced recipe of hearty organic wholemeal rye flour, nutritious organic oats and hand-harvested seaweed from the Faroe Islands, this crispbread delivers a unique crunchy experience. Enjoy an artisanal product made with 93 % certified organic ingredients that enriches your menu with genuine flavor.
From the first bite the full, nutty flavors of sunflower seeds, sesame and flaxseed unfold, perfectly complemented by a delicate, ocean-fresh note from the Nordic seaweed. The seaweed is sourced from the clear, cold waters around the Faroe Islands and gives the cracker its characteristic, slightly savory tone. Gently baked, the bread is wonderfully crisp and stays fresh for a long time thanks to high-quality ingredients.
A major benefit of this premium snack is its versatility in modern gourmet cuisine. The crispbread is an excellent accompaniment to a hearty platter or a base for creative "Nordic tapas." Top the crispy slices with fine canned fish, creamy spreads, remoulades, smoked salmon or crunchy pickles. Enjoy it plain or with a smear of good butter for a perfect snack any time.
By choosing this FANGST Knækbrød you opt for highest Scandinavian quality and sustainable enjoyment. The balanced combination of valuable fiber, plant-based protein and high-quality cold-pressed rapeseed oil provides lasting satiety and a wholesome feeling. The practical packaging keeps your crunchy base for elegant hors d'oeuvres and gourmet evenings always ready in the pantry.
| Nutritional Information | per 100g |
|---|---|
| Energy | 2052 kJ / 490 kcal |
| Fat | 27,4 g |
| - of which saturated fatty acids | 3,2 g |
| Carbohydrates | 40,9 g |
| - of which sugars | 1,1 g |
| Fiber | 12,8 g |
| Protein | 14,2 g |
| Salt | 2,06 g |
Energy: 2052 kJ/490 kcal, Fat: 27,4g (of which saturated fatty acids: 3,2g), Carbohydrates: 40,9g (of which sugars: 1,1g), Fiber: 12,8g, Protein: 14,2g, Salt: 2,06g
Discover the crunchy variety of the North and enrich your snacking moments with FANGST Knækbrød!
- Contents: 1 pack of FANGST Knækbrød with 80 g net weight.
- Ingredients: Wholemeal rye flour* (30%), oat flakes* (28%), sunflower seeds*, sesame seeds*, flaxseed*, rapeseed oil*, dried seaweed (5%), pumpkin seeds*, salt. (*from certified organic farming, 93% organic content. May contain traces of crustaceans).
- Manufacturer: FANGST, Denmark (seaweed harvested in the Faroe Islands).
- Authentic Faroe Island seaweed: Enjoy a unique mineral seasoning note from the clear North Atlantic waters.
- Crispy organic recipe: Experience top quality with 93% organic ingredients for mindful gourmet enjoyment.
- Perfect for Nordic tapas: Turn simple snacks into elegant bites with fish, spreads or pickles.
- Rich in fiber & seeds: Benefit from the nourishing power of flax, pumpkin and sunflower seeds for lasting enjoyment.
- Easy storage: Unopened at room temperature remains crisp for spontaneous gourmet moments.
FANGST Knækbrød 80g – Scandinavian Crispbread with Rye, Oats & Seaweed
Discover FANGST's crunchy Knækbrød: Scandinavian crispbread made from organic wholemeal rye, oats and hand-harvested seaweed from the Faroe Islands. Ideal for Nordic tapas, savory spreads and gourmet seafood snacks!
Item number:10943
⏳ Desired Quantity Currently Not Available from Stock
Do you need this item urgently or in a larger quantity? No problem! Contact the FeineHeimat Team directly. In most cases, we can provide the requested variant for you within a very short time.
* incl. VAT plus Shipping costs
Trustami Siegel Widget