Bring the authentic taste of a Parisian bistro to your home! The Bénédicta Tartare Sauce epitomizes French sauce craftsmanship. With its exceptionally creamy texture and finely balanced mix of crunchy pickles, piquant capers and fresh herbs, it gives your dishes a refined, aromatic depth. Whether with classic battered fish, grilled meat or as an elegant dip for snacks – this sauce is the essential extra for those who value quality and true savoir-vivre.

Tradition meets finest herb freshness

Since 1907 La Maison Bénédicta has stood for French excellence in premium sauce production. The secret of Tartare sauce lies in balance: the mild mayonnaise base is enlivened by the acidity of capers and pickles, while herbs like parsley and chives add a fresh, green note. Unlike industrial standard remoulades, Bénédicta impresses with a dense consistency and a multi-layered aroma that elegantly highlights the natural flavor of your ingredients.

Thanks to the practical 260g size, the sauce is ideal for daily enjoyment or as a highlight at your next barbecue. The use of carefully selected agricultural ingredients guarantees a product that meets highest gourmet standards. Treat yourself to a piece of French gastronomy that turns every dinner into a small feast.

Your benefits at a glance

• Contents: 1x jar Bénédicta Tartare Sauce, 260g.
• Ingredients: Rapeseed oil, water, spirit vinegar, pickles (5.1%), EGG YOLK, salt, sugar, capers (1.1%), MUSTARD SEEDS, modified starch, herbs (parsley, chives, tarragon), flavorings (shallot, garlic), thickener: xanthan, spices. (Contains: EGG, MUSTARD).
• Manufacturer: Bénédicta (Unilever France), Rue de la Gare, 59113 Seclin, France.
• Authentic gourmet taste: Benefit from a traditional recipe with real capers and herbs for an intense, fresh aroma like in France.
• Versatile kitchen all-rounder: The perfect companion for fish dishes (fish & chips), roast beef, fondue or as a premium dip for vegetable sticks and fries.
• Especially creamy consistency: Experience a velvety mouthfeel and optimal adhesion to your foods – ideal for dipping and spreading.
• No artificial flavors: Enjoy an honest product following proven artisanal standards for an unadulterated taste.
• Ready to serve: Save time and impress your guests with a classic French specialty straight from the jar.

Ingredients & allergens

Rapeseed oil, water, spirit vinegar, pickles (5.1%), EGG YOLK, salt, sugar, capers (1.1%), MUSTARD SEEDS, modified starch, herbs (parsley, chives, tarragon), flavorings (shallot, garlic), thickener: xanthan, spices.

Energy 2181 kJ / 530 kcal Fat 56.9 g of which saturated fatty acids 4.0 g Carbohydrates 3.8 g of which sugars 2.4 g Protein 0.6 g Salt 2.1 g

Quality & sustainability: notes on the best-before date

The best-before date (MHD) is not an expiry date but a freshness promise from the manufacturer. Thanks to the contained acidity (vinegar) and salt content, this sauce often remains flavorful and safe well beyond the MHD. Trust your senses: if the sauce smells, looks and tastes fine after opening, you can enjoy it with confidence and help preserve valuable resources.

Bring the fine taste of France home – Bénédicta Tartare Sauce, order now at FeineHeimat.