Faller Himbeer-Konfitüre – Fruity Specialty from the Black Forest (60% Fruit)

Treat yourself to the intense flavor of sun-ripened fruit at its finest. The Faller Himbeer-Konfitüre is a true Black Forest delicacy, distinguished by its deep aroma and a fine balance of sweetness and acidity. With a high fruit content of 60% made from fully ripe raspberries, this jam brings the taste of summer straight to your breakfast table. Crafted with artisanal precision, it stands for pure enjoyment and superior quality.

Traditional production in open copper kettles

Since its founding by Alfred Faller in 1913, the manufactory has preserved the art of traditional jam making. Even today the raspberry jam is cooked in small batches in an open copper kettle and gently stirred by hand. This time-consuming and gentle process ensures that the natural flavor of the hand-picked raspberries and their valuable nutrients are retained as fully as possible. The result is a jam notable for its natural character and homemade quality.

Sun-ripened raspberries from prime locations

The secret of Faller quality lies in the careful selection of raw materials. The fully ripe raspberries are primarily sourced from the sun-soaked regions of the Kaiserstuhl and the Markgräflerland. Only fruits that meet the high standards for ripeness and harvest are selected for processing. According to Faller's philosophy, the unadulterated taste comes exclusively from the fruit itself – complemented by crystal sugar, high-quality apple pectin and natural lemon juice concentrate.

A fruity highlight for versatile moments of enjoyment

The Faller raspberry jam is a versatile star in refined kitchens. It elevates not only the classic breakfast on fresh bread or rolls but also serves as an exquisite filling for premium pastries or as a fruity topping for desserts and sorbets. The attractive presentation in a jar with the traditional Black Forest costume motif also makes it an ideal gift for gourmets and lovers of regional specialties.

Your benefits at a glance

• High fruit content: Made from 60 % sun-ripened, fully ripe raspberries.
• Artisanal perfection: Traditionally cooked in an open copper kettle and hand-stirred.
• Natural enjoyment: No artificial flavors or preservatives – pure fruit taste.
• Heritage manufactory: Quality from the Black Forest with over 100 years of experience.
• Versatile use: Ideal as a spread, for baked goods or to refine desserts.

Ingredients

Raspberries, sugar, concentrated lemon juice, gelling agent apple pectin. Made with 60 g fruit per 100 g.

Energy 1003 kJ / 237 kcal Fat 0,3 g of which saturated fatty acids <0,1 g Carbohydrates 55,7 g of which sugars 55,7 g Protein 0,7 g Salt <0,01 g

Conclusion for lovers of intense fruit flavors

The Faller Himbeer-Konfitüre embodies genuine Black Forest culinary tradition. With its high fruit content and traditional preparation in open copper kettles, it sets the standard for discerning jams. Discover the pure taste of nature and enrich your breakfast with a specialty crafted with passion and artisanal care.

• Contents / Delivery: 330 g Faller Himbeerkonfitüre in a jar – fruity indulgence from the Black Forest.
• Ingredients / Contents: Raspberries (50%), sugar, raspberry juice (10%), concentrated lemon juice, pectins (from apple). With 60% fruit content for an intense aroma.
• Manufacturer: Konfitürenmanufaktur Alfred Faller GmbH, Seeweg 3, 79694 Utzenfeld – tradition & craftsmanship for generations.
• Intense raspberry aroma: Fruity, gently tart and especially aromatic – typical of high-quality raspberries.
• Versatile use: Ideal as a spread, for desserts, muesli or for baking.
• Traditional production: Gently cooked in an open copper kettle for authentic taste and natural colour.
• High fruit content: 60% fruit ensures an especially intense flavour experience.
• Storage: After opening keep refrigerated and enjoy promptly.