Discover the distinctive flavour of Bonne Maman Chestnut-Vanilla. This premium specialty (Crème de Marrons) combines the rich, nutty aroma of fine chestnuts with the subtle sweetness of real vanilla. It brings the authentic taste of French patisserie directly to your breakfast table or into your baking. Find out why this traditional product is a must for connoisseurs who appreciate exceptional, genuine quality.

French Gourmet Tradition: Where Craft Meets Passion

Bonne Maman stands for top quality worldwide and the comforting feeling of “like grandma’s kitchen.” The secret of the chestnut-vanilla cream lies in the choice of raw ingredients: only the best sweet chestnuts are used, perfected by a delicate note of natural vanilla. A gentle production process creates a wonderfully creamy, spreadable texture that evokes the sunshine of southern France with every spoonful.

The culinary uses are as versatile as your creativity: classic on a fresh baguette, as a luxurious filling for delicate crêpes, as a refined topping for yogurt and quark, or as an elegant ingredient in fine cakes and pastries. As with all Bonne Maman products, no artificial additives are used – enjoy a pure, honest natural product in the iconic jar with the red-and-white checked lid.

Your Benefits at a Glance

• Scope of delivery & quantity: 1x jar Bonne Maman Chestnut-Vanilla Spread – the ideal portion for lasting gourmet enjoyment.
• Ingredients & allergens: CHESTNUTS, sugar, cane sugar, vanilla extract. (Allergens: CHESTNUTS / TREE NUTS). Made with 38g fruit per 100g.
• Manufacturer: Bonne Maman, Z.I. BP 1, 46130 Biars-sur-Cère, France – specialist in traditional French jam-making.
• Unique flavour combination: Enjoy the perfect balance between nutty chestnut and delicate vanilla for a profound taste experience.
• Velvety premium texture: Get an especially spreadable product that is easy to work with and melts on the tongue.
• Pure natural recipe: Enjoy an honest product without artificial flavours, colours or preservatives – pure nature according to the original recipe.
• Versatile patisserie partner: Use the cream as a secret ingredient for desserts, cake fillings or as a highlight in your morning rice pudding.
• Authentic design: Appreciate the timeless faceted jar, which guarantees freshness and is a decorative eye-catcher in any kitchen.

Product details at a glance

Energy 245 kcal Fat 0.5 g Carbohydrates 58 g Sugars 51 g Protein 0.9 g Salt 0.01 g Origin France Type Crème de Marrons.

Quality & Sustainability: Information on the Best-Before Date

Why you should not throw away food when the best-before date is reached:
The best-before date (MHD) only indicates until when the manufacturer guarantees optimal quality (taste, colour, texture). It is explicitly not an expiry date. Sweet spreads like this are naturally very stable due to their high sugar content and are often perfectly edible well beyond the MHD. Trust your senses: if the jar was originally sealed and the contents smell and look typically aromatic after opening, nothing stands in the way of enjoying it. Together we reduce food waste and act sustainably.

Bring the authentic taste of France home – Bonne Maman, now available at FeineHeimat.