Mini Madeleines with Eggs

Immerse yourself in the tempting world of French fine pastries with St. Michel Mini Madeleines with Eggs. These original delicacies from France, packaged in a 175-gram pack, embody the unmistakable quality and refinement for which French patisserie is world-famous.

Origin and Authenticity

Originating directly from France, St. Michel Mini Madeleines are produced to the highest standards of French baking tradition. With a long history and a proven heritage in fine baking, each Mini Madeleine promises an authentic taste experience.

Eggs as a Key Ingredient

The secret of the tender texture and rich flavor of these Mini Madeleines lies in the use of fresh eggs of the highest quality. This key ingredient gives the pastries their characteristic softness and an incomparable aroma.

Tender and Delicious

With their delicate structure and unmistakable butter flavor, the Mini Madeleines are a true delight for the palate. Each bite-sized piece offers a touch of luxury and evokes the feeling of a traditional French café.

Versatile Uses

Whether as an accompaniment to coffee or tea, as a sweet addition to desserts, or simply as a delicious snack in between, the Mini Madeleines with Eggs are extremely versatile and suitable for various occasions.

Practical Packaging

The 175-gram pack has been carefully designed to preserve the freshness and quality of the Mini Madeleines. This handy size makes them ideal for on the go and allows for spontaneous enjoyment of this small French delicacy.

Experience the irresistible charm of French baking art with St. Michel Mini Madeleines with Eggs and let yourself be seduced by a touch of France. Treat yourself or your loved ones to this exquisite moment of indulgence from the world of fine patisserie.

In 1905, Joseph Grellier invented the round, golden-brown biscuits to delight his village of Saint Michel. He owed his success in part to his wife Constance; she had the idea to sell the galettes to the ladies from the city who came to bathe on the coastal beaches. The biscuit factory was opened in 1919 as a result of the brand founder's resounding success. He chose a hen as the brand symbol, which is emblematic of rural France and good products. He continues the French biscuit tradition and reinvents it, especially with the Roudor, the Sablés de Retz, or the delicious Madeleines de Commercy. To this day, St. Michel is an independent French family business and proud of it; it has made it its mission to pass on the taste for good food to future family generations.


Average Nutritional Information per 100g:

NutrientAmount
Energy1934 kJ / 463 kcal
Fat27.0 g
of which saturated fatty acids2.3 g
Carbohydrates51.0 g
of which sugar25.0 g
Protein0.0 g
Salt6.4 g

 

  • Content: 175 grams
  • Ingredients: Wheat flour (35%), Sugar, Non-hydrogenated rapeseed oil, Eggs (16%), Glucose-fructose syrup, Semi-skimmed pasteurized fresh milk (5%), Raising agents: Diphosphates and sodium carbonates (wheat), Salt, Flavoring, Emulsifier: Lecithins. Produced in a facility that also uses nuts and soy.
  • Manufacturer: ST MICHEL BISCUITS, 2 Boulevard de l'Industrie - Contres - 41700 LE CONTROIS EN SOLOGNE, France
  • Contains Allergens: Gluten-containing cereals, Chicken egg, Milk, Sesame seeds, Soy, Nuts
St. Michel

St Michel Mini Madeleines with eggs, original from France 175 grams

Imagine sitting in a Parisian sidewalk café while you enjoy our delightful St. Michel Madeleines. Perfect for pairing with ice cream or dipping into your cafe au lait, these elegant, shell-shaped sponge cakes are a favorite of the French. In 1905, Joseph Grellier invented the round, golden-brown biscuits to treat his village of Saint Michel.

Item number:6815
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