Bacanha Organic Violet Syrup – Floral Elegance and Delicate Sweetness in Organic Quality (400 ml)

Bring the gentle scent of spring straight into your kitchen. The Bacanha Organic Violet Syrup captures the fine, floral essence of real violet blossoms and delivers an exquisitely elegant taste experience. Made from high-quality organic ingredients, this premium syrup impresses with its delicate sweetness and characteristic purple note, turning your drinks and dishes into little works of art. Experience French craftsmanship that harmoniously blends tradition and modernity.

Unique floral aroma from real organic flowers

At Bacanha, purity and authenticity of flavour come first. Only carefully selected raw materials from certified organic cultivation are used for the violet syrup. The result is a deep, unadulterated flavour profile that perfectly reflects the delicate floral nuances of the violet blossom. By avoiding artificial colours and flavours, you enjoy a pure natural product that gains a velvety texture and pleasant sweetness from high-quality organic cane sugar.

Versatile indulgence for bar and kitchen

The uses for this elegant elixir are as varied as your culinary imagination. It’s ideal for refining cocktails, mocktails or classic lemonades and adds extraordinary depth to tea specialties. In the creative kitchen, violet syrup creates exciting highlights: enhance ice cream, yoghurt dishes or glazes for delicate baked goods. A small amount is enough to give your creations a touch of French savoir‑vivre.

French craftsmanship and certified organic quality

Behind every bottle of Bacanha is a passion for ecological responsibility and traditional production methods. Produced in the heart of France under strict organic standards, this syrup guarantees no chemical pesticides or synthetic additives. The stylish, aroma-tight glass bottle protects the precious aroma optimally and emphasises the brand FeineHeimat’s sustainable premium claim. A perfect gift for gourmets and lovers of floral delicacies.

Your benefits at a glance

• 100% organic quality: Certified ingredients from ecological cultivation for pure enjoyment.
• Authentic floral aroma: Delicate taste of real violet blossoms without artificial additives.
• Versatile use: Ideal for cocktails, lemonades, teas, desserts and fine baked goods.
• Natural sweetness: Harmoniously rounded with high-quality organic cane sugar.
• Sustainable glass bottle: Protects the aroma and convinces with an elegant, timeless design.

Ingredients

Organic cane sugar, water, natural organic violet flavour, citric acid.

Energy 1298 kJ / 304 kcal Fat 0.0 g of which saturated fatty acids 0.0 g Carbohydrates 76.5 g of which sugars 76.5 g Protein 0.0 g Salt 0.0 g

Conclusion for floral indulgence

The Bacanha Organic Violet Syrup combines top organic quality with the unmistakable aroma of noble violet blossoms. It is the ideal choice for those who value natural ingredients and exceptional taste experiences in bar and kitchen. Enrich your drinks and dishes with this exclusive floral specialty and taste the difference of genuine French craftsmanship.

• Contents / delivery: 0.4 l organic violet syrup in a recyclable glass bottle with wooden stopper.
• Ingredients / components: Organic cane sugar*, water, violet flavour of natural origin, citric acid (*from organic farming). No colourings or preservatives.
• Manufacturer: BACANHA, 19 rue de l'Inte, 77165 Saint‑Soupplets, France.
• Delicate floral note: Gives drinks and desserts an elegant, floral violet character.
• Versatile use: Ideal for cocktails, mocktails, lemonades, iced teas or creative dessert ideas.
• Natural quality: Made with selected organic ingredients – free from artificial additives, GMOs and gluten.
• Elegant design: Stylish, recyclable glass bottle with natural wooden stopper as a decorative highlight.
• Easy storage: Store in a cool, dry place; enjoy within 2 months after opening.