DIAMANTE TARTUFI Burro al Tartufo Nero 80g – Exquisite Italian Malga butter with black truffle

Bring the epitome of culinary luxury straight to your kitchen. The DIAMANTE TARTUFI Burro al Tartufo Nero is a masterful blend of the finest Italian malga butter and the intense aroma of the black summer truffle. This exquisite specialty is the result of traditional craftsmanship and the highest quality standards. Whether as an elegant finish for your sauces or as a refined spread – this truffle butter gives every dish incomparable depth and a touch of Italian elegance.

Traditional malga quality meets noble summer truffle

The base of this gourmet product is high-quality Italian butter produced according to age-old tradition. Its creamy texture and pure flavor provide the perfect stage for the black summer truffle (Tuber Aestivum Vitt.). The summer truffle, also known as the "Saint-Jean truffle," is distinguished by its lighter color and a delicate scent of fresh undergrowth. Its fine hazelnut note harmonizes wonderfully with the butter's softness, creating a taste experience that delights discerning gourmets worldwide.

• Contents: 1x jar DIAMANTE TARTUFI Burro al Tartufo Nero with 80g – the ideal portion for exclusive gourmet moments.
• Traditional production: Made in Italy using the finest raw materials and strict quality standards.
• Intense aroma: Authentic taste of black summer truffle that lends your dishes a luxurious umami note.
• Versatile use: Perfect for enhancing pasta, risotto, meat dishes, or simply as a luxurious spread on fresh baguette.
• Natural ingredients: An artisanal product free from artificial colorings, highlighting the purity of truffle craftsmanship.
• Elegant presentation: The attractive jar preserves freshness and aroma perfectly and makes an excellent gift for food lovers.

Energy 2969 kJ / 709 kcal Fat 79,3 g of which saturated fatty acids 38,4 g Carbohydrates 1,0 g of which sugars 1,0 g Protein 1,1 g Salt 1,0 g

Serving recommendation for the ultimate indulgence

To perfectly preserve the delicate, fleeting aromas of the black truffle, we recommend adding the butter to your warm dishes shortly before serving. A teaspoon of Burro al Tartufo Nero over hot pasta, a creamy risotto or a freshly grilled steak is enough to elevate your dishes to restaurant quality. Melted over steamed asparagus or used to finish scrambled eggs, it also provides an incomparable moment of culinary luxury.

Discover the epitome of Italian butter craftsmanship – Diamante Tartufi Burro al Tartufo Nero, order online now at FeineHeimat.

• Contents / Delivery: 85 g Malga butter with black truffle in a jar – a fine delicacy for gourmet cuisine.
• Ingredients / Contents: Italian butter (93,5%), black summer truffle (5%), pink salt (1%), truffle aroma. No unnecessary additives.
• Manufacturer: DIAMANTE TARTUFI, Via Lorenzo Ghiberti 1, 35134 Padova, Italy – specialist in premium truffle products.
• Intense truffle aroma: Creamy Malga butter meets the characteristic flavor of the black summer truffle.
• Versatile: Ideal for steak, pasta, risotto or as a luxurious spread on fresh bread.
• Traditional craftsmanship: Made from high-quality Italian alpine butter for an especially full-bodied flavor.
• Finely balanced: Refined with pink salt – creates a harmonious balance and accentuates the truffle note.
• Gourmet delight: Perfect for quickly and effortlessly elevating simple dishes.