Durbacher Spätburgunder Wine Jelly (Rosé) – Fruity elegance from Baden
Experience an exquisite delicacy from the heart of Ortenau. The Durbacher Spätburgunder Wine Jelly (Rosé) impresses with its bright color, fruity elegance and a finely balanced sweetness. Made from noble rosé wine of the renowned Durbach wine region, this jelly brings the pure character of Spätburgunder straight to your table. A touch of Baden sunshine for discerning connoisseurs.
Culinary refinement and gourmet finishing
This wine jelly is a true all-rounder in modern cuisine. It captures the light, fruity notes and the elegant acidity of the rosé wine and refines a wide range of dishes at the highest level. Whether as a gourmet tip with mild soft cheeses like Brie and Camembert, as a fine complement to white meats and poultry, or as a luxurious spread for a special Sunday brunch – the velvety texture and delicate fruit aroma deliver an incomparable taste experience.
Your product benefits at a glance
| Feature | Details |
|---|---|
| Exquisite origin | Genuine Durbacher Spätburgunder rosé wine |
| Natural enjoyment | No unnecessary artificial additives |
| Flavor profile | Light fruity notes & elegant acidity |
| Versatility | Ideal for cheese, meat & desserts |
| Gift idea | Perfect for wine lovers & gourmets |
Ingredients
Spätburgunder rosé wine (contains sulfites), sugar, concentrated lemon juice, gelling agent: pectin.
Your nutrition facts at a glance
| Average nutritional values | per 100g |
|---|---|
| Energy | 985 kJ / 232 kcal |
| Fat | < 0.1 g |
| - of which saturated fatty acids | < 0.1 g |
| Carbohydrates | 57.3 g |
| - of which sugars | 56.2 g |
| Protein | 0.2 g |
| Salt | < 0.01 g |
Energy 985 kJ / 232 kcal Fat < 0.1 g of which saturated fatty acids < 0.1 g Carbohydrates 57.3 g of which sugars 56.2 g Protein 0.2 g Salt < 0.01 g
Quality & sustainability: information about the best-before date
Why you should not throw away food when the best-before date is reached:
- The best-before date (BBD) only indicates until when the product retains its optimal quality (taste, color, texture). It is not an expiration date.
- Wine jellies with high sugar content are extremely stable in sealed jars. Use your senses: if smell, color and taste are intact, the contents remain enjoyable.
- Extending the usable life reduces food waste and supports sustainable action for our environment.
Discover the epitome of Baden fine foods – Durbacher Wine Jelly, now available at FeineHeimat.
- Contents / delivery: 225 grams in a jar, made from Spätburgunder rosé wine – fruity, elegant note with natural sweetness.
- Ingredients: Sugar, wine (45%, contains sulfites), gelling agent: pectin, acidifier: citric acid.
- Manufacturer: WG Durbach, Nachtweide 2, 77770 Durbach.
- Exquisite quality: Made from high-quality Spätburgunder rosé wine from the renowned Durbach wine region.
- Fruity-elegant taste experience: Harmonious balance of sweetness and delicate wine note – ideal for special moments of enjoyment.
- Versatile use: Perfect with cheese, meat dishes, as a spread or to refine sauces and desserts.
- No artificial additives: Natural recipe for authentic, unadulterated taste.
- Storage note: May contain sulfites; refrigerate after opening and enjoy promptly.
Durbacher Spätburgunder Wine Jelly (rosé) 225g – Elegant jelly from fine rosé wine
Enjoy the Durbacher Spätburgunder Wine Jelly (rosé) 225g – made from fine Spätburgunder rosé wine. Perfect with cheese, meat dishes or as a spread. Give your dishes a fruity, elegant note. Try this special delicacy now!
Item number:10551
⏳ Desired Quantity Currently Not Available from Stock
Do you need this item urgently or in a larger quantity? No problem! Contact the FeineHeimat Team directly. In most cases, we can provide the requested variant for you within a very short time.
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