Faller Tannenzäpfle Beer Jelly – Hearty Black Forest Delight

The Faller Tannenzäpfle Beer Jelly brings together traditional Black Forest craftsmanship with the distinctive, characterful aroma of the popular Tannenzäpfle beer. In this jar the malty, slightly bitter note of the brewing classic meets a delicate, velvety sweetness. An extraordinary spread for those who love something special and want a genuine piece of Black Forest identity on their breakfast table.

Artisanal Perfection from the Jam Manufactory

Since 1913 the family business Faller has stood for the highest quality in the southern Black Forest. For this special beer jelly each batch is still cooked in an open copper kettle and gently stirred by hand following time-honoured tradition. This gentle process preserves the fine bouquet of the Tannenzäpfle beer completely. As with all Faller products, artificial colourings, flavourings or preservatives are consistently avoided to guarantee you an unadulterated natural product of the highest quality.

Culinary Versatility: A Must for Gourmets

This beer jelly is much more than just a spread. It is a true all-rounder in the gourmet kitchen: while it delivers a sweet-and-savoury surprise on fresh farmhouse bread or rolls, it really shines as an accompaniment to a refined cheese board. The malty notes harmonise excellently with robust mountain cheeses or creamy Camembert. In warm dishes it is perfect as a glaze for roasts or poultry and as a sophisticated secret ingredient in dark sauces and dressings.

Your highlights at a glance

• Unique aroma: The malty note of the Tannenzäpfle beer blends harmoniously with a mild sweetness.
• Manufactory quality: Each jar is crafted with care in the Black Forest.
• Regional collaboration: Brings together two Black Forest icons for a special taste experience.
• Versatile all-rounder: Enhances breakfast, cheese boards and fine meat dishes.
• Pure tradition: Made according to over 100 years of artisanal expertise.

Ingredients

Beer (Tannenzäpfle: water, barley malt, hops), sugar, concentrated lemon juice, gelling agent: pectin.

Energy 913 kJ / 215 kcal Fat 0,2 g of which saturates < 0,1 g Carbohydrates 52,8 g of which sugars 52,1 g Protein 0,2 g Salt 0,02 g

Quality & sustainability: information about the best-before date

Why you shouldn't throw away food when it reaches the best-before date:

• The best-before date (BBD) only indicates until when the product is guaranteed to retain its optimal quality (flavour, colour, texture). It is not an expiration date.
• Jellies with a high sugar content are extremely stable in a sealed jar. Use your senses: if smell, colour and the spicy flavour are impeccable, the contents remain enjoyable.
• By extending the usable life we reduce food waste together and act sustainably for the benefit of our environment.

Discover something special from the Black Forest – Manufaktur Faller, order now at FeineHeimat.

• Contents / Delivery: 330 g Tannenzäpfle Beer Jelly in a jar – a special spread with a beer note.
• Ingredients / Contents: Sugar, beer (40 %) (water, barley malt, hops), concentrated lemon juice, gelling agent: pectin. ALLERGENS: GLUTEN (BARLEY).
• Manufacturer: Konfitürenmanufaktur Alfred Faller GmbH, Seeweg 3, 79694 Utzenfeld – Black Forest manufactory.
• Special flavour: You enjoy a harmonious combination of sweetness and a subtle beer note.
• Traditional production: crafted by hand for consistent quality.
• Versatile use: Ideal as a spread or for sauces – enhances sweet and savoury dishes.
• Pleasant texture: spreadable and holds its shape.
• Black Forest speciality: authentic enjoyment from regional production.