Immerse yourself in the culinary charm of Alsace with the exquisite Grand' Mère Mini Shells (Mini Coques). These premium egg noodles pay tribute to the region’s rich gastronomic tradition and represent the finest French pasta craftsmanship. Made in the heart of France following time-honored recipes, these delicate little shells bring pure joy and artisanal perfection straight to your plate. Enjoy the magic of true Alsatian craftsmanship, evident in their golden color and unique bite.

Pâtes d'Alsace IGP: Small Shape, Intense Flavor

What makes Grand' Mère Mini Shells so special? The secret is in the recipe: for every kilogram of the finest durum semolina, exactly seven fresh eggs are used. This particularly high egg content not only gives the pasta its appetizing color but also ensures the perfect "Al Dente" texture and the firmness that discerning gourmets expect. Thanks to the IGP label (Protected Geographical Indication), you receive a certified regional product with guaranteed origin from Marlenheim.

The characteristic mini-coque shape is functionally designed: the small shell openings capture sauces and flavors exceptionally well and keep them inside. This makes them ideal for creamy sauces, colorful pasta salads or as an elegant addition to clear soups. Their size also makes them very popular with children, as they fit perfectly on a spoon. Did you know? Marlenheim is a partner town of Rust in the Ortenau district – with every pack you support a family business that combines tradition with modern sustainability standards.

Your Benefits at a Glance

• Contents & Quantity: 1x pack Grand' Mère Mini Shells (Mini Coques) 250 g – ideal for fresh gourmet dishes and refined soups.
• Ingredients & Allergens: High-quality DURUM SEMOLINA, fresh EGGS from cage-free production (30% / 7 eggs per kg semolina). (Allergens: WHEAT, EGGS).
• Manufacturer: Heimburger SAS (Grand' Mère), 7 rue du Général de Gaulle, 67520 Marlenheim, France – pasta expertise since 1933.
• Excellent Egg Content: Benefit from a particularly rich recipe with 7 fresh eggs for a golden color and first-class "Al Dente" bite.
• Optimal Sauce Retention: Use the small shell shape that "traps" liquids and seasonings inside for a full-bodied taste experience.
• Protected Origin (IGP): Secure an authentic Alsatian original, produced under strict quality controls directly in the region.
• Child-Friendly Portion Size: Enjoy pasta that fits perfectly on a spoon and delights little gourmets with its shape.
• Sustainable Production: Support a family business that blends decades of craftsmanship with modern environmental standards in Marlenheim.

Your Nutritional Information at a Glance

Energy 1552 kJ / 367 kcal Fat 5 g of which saturates 1.3 g Carbohydrate 64 g of which sugars 2.6 g Protein 15 g Salt 0.12 g

Preparation Tip & Sustainability: Notes on the MHD

Culinary Tip: Thanks to their shape, the Mini Shells are perfect for children’s dishes as they fit easily on a spoon and hold sauces well. For a classic Alsatian touch, try tossing the cooked pasta briefly in a little butter and finish with fresh parsley.

Quality Note: The minimum durability date (MHD) is not a safety expiration date but the manufacturer’s guarantee for optimal quality when stored correctly. Dried pasta like these egg noodles is often perfectly edible well beyond the MHD if stored in a dry, dark place. Trust your senses: if the pasta looks normal and smells neutral, it’s fine to enjoy. Acting this way helps reduce food waste.

Bring the charm of France to your plate – Grand' Mère Mini Shells, now available at FeineHeimat.