Immerse yourself in the culinary world of Alsace with the exquisite Grand' Mère egg noodles Nids Nr. 10. These premium nests are more than a side dish – they represent true craftsmanship and the essence of French gastronomy. Produced according to time‑honored recipes in Marlenheim, these delicate noodles bring joy and artisanal perfection directly to your plate. Enjoy an authentic taste of Alsace with an unmistakable flavor and perfect bite that delights at every gourmet meal.

Pâtes d'Alsace IGP: delicate nest shape for supreme enjoyment

What makes Grand' Mère noodles so special? It is the Protected Geographical Indication (IGP) that guarantees origin and traditional recipe. In the Marlenheim manufactory a particularly high standard is maintained: exactly seven fresh eggs are used per kilogram of the finest durum wheat semolina. This high egg content gives the No. 10 nests their appetizing golden color, ensures an ideal "al dente" texture and impressive stability during cooking.

The characteristic shape of Nids Nr. 10 is functionally designed: the fine texture allows excellent absorption of sauces and flavours. Whether as an elegant side for game, in creamy sauces, or as the base for your creative pasta dishes – the nests capture sauce beautifully while retaining their ideal bite. Did you know? Marlenheim is the partner town of Rust in the Ortenau district – with every pack you enjoy a piece of regional partnership and support production that combines tradition with modern sustainability standards.

Your benefits at a glance

• Contents & amount: 1× pack Grand' Mère egg noodles Nids Nr. 10, 250 g – perfectly portioned for an exquisite gourmet meal without leftovers.
• Ingredients & allergens: High‑quality durum wheat semolina, fresh eggs from barn rearing (30% or 7 eggs per kg semolina). (Allergens: WHEAT, EGGS).
• Manufacturer: Heimburger SAS (Grand' Mère), 7 rue du Général de Gaulle, 67520 Marlenheim, France – pasta tradition since 1933.
• Exceptional egg content: Enjoy a particularly rich recipe with 7 fresh eggs for a golden color and superior taste.
• Optimal sauce pickup: The delicate nest shape (Nids Nr. 10) traps liquids and seasonings perfectly for a full, satisfying mouthfeel.
• Protected origin (IGP): Secure an authentic Alsatian original produced under strict quality controls in the region.
• Fast gourmet cooking: Short cooking time with high shape stability – ideal for festive menus or elevated everyday meals.
• Sustainable production: Support a family company that combines modern environmental standards with decades of artisanal know‑how in Marlenheim.

Your nutritional information at a glance

Energy 1536 kJ / 367 kcal Fat 5 g of which saturated fatty acids 1.3 g Carbohydrates 64 g of which sugars 2.6 g Protein 15 g Salt 0.1 g

Cooking tip & sustainability

Culinary tip: After cooking, serve the Nids Nr. 10 with a small knob of butter and fresh herbs to highlight their delicate flavor. In Alsatian cuisine they are especially enjoyed with meat dishes and rich sauces, as the nest shape wonderfully "captures" the sauce.

Quality note on the MHD: The Mindesthaltbarkeitsdatum (MHD) is not an expiry date but the manufacturer's guarantee of optimal quality when stored correctly. Dried pasta like these egg noodles is often perfectly edible long after the MHD if kept cool and dry. Using durable products consciously is a shared step toward sustainability.

Experience the unique charm of Alsace – Grand' Mère Nids Nr. 10, available now at FeineHeimat.