Olive Oil with White Truffle

Title: DIAMANTE TARTUFI Italian Extra Virgin Olive Oil N°5 with White Truffle Leaves - 100ml Bottle

Description: Experience the finesse and unique taste of DIAMANTE TARTUFI's Italian Extra Virgin Olive Oil N°5 with White Truffle Leaves. This exclusive olive oil is produced in Italy and enhanced with the delicate aromas of white truffle leaves to offer your palate a true taste experience.

Our Extra Virgin Olive Oil N°5 is perfect for refining salads, pasta, risotto, and other dishes. It gives your food a touch of luxury and sophistication. Each bottle is carefully crafted and is a true delight for gourmets and lovers of Mediterranean cuisine.

Enjoy the incomparable quality and distinctive taste of DIAMANTE TARTUFI's Italian Extra Virgin Olive Oil N°5 with White Truffle Leaves. Treat yourself to this culinary luxury and enrich your dishes with the fine aroma of white truffles.

The reference to the famous perfume of the French house is a must, because each bottle contains 5 white truffle leaves. Extra virgin olive oil, flavored with precious white truffle leaves, is a condiment with a very intense taste and aroma that makes each of your menus special and unique. Extremely easy to use, it complements the most refined recipes (risotto, pasta, meat and even fish) and makes the simplest ones like crostino, the beautiful bruschetta or the inevitable eggs irresistible.

Summer truffles Tuber Aestivum vitt., also known as "Saint-Jean truffles," are characterized by their lighter, white or beige flesh. When ripe, they develop a delicate scent of undergrowth in the mouth, they are less strong than the famous white truffle of Alba (Tuber Magnatum Pico) or the black truffle of Norcia (Tuber Melanosporum), but their hazelnut flavor is perfectly suited to many culinary preparations.

The summer truffle is generally available from June to September and is much more popular in Italy than in France. In Tuscany and Umbria, it is prepared in all restaurants during the summer season. In a pasta dish, on a risotto, scrambled eggs, or on a pizza, the ideas are endless.

DIAMANTE TARTUFI is a company that strives for perfection. It arose from the idea of combining a wonder of nature like truffles with the pleasure of enjoyment, trying it endlessly in all its possible combinations: from appetizers to first courses, from second courses to desserts. Creativity and precious recipes from Italian and international chefs give the dishes a noble and precious touch, refined and exclusive. The varied aromas of the truffle are able to satisfy the varied tastes of those who enjoy them: fragrance, color, and texture contain the uniqueness and the unmistakable notes of the truffle. The presence of truffles on our tables is becoming increasingly important, the intensity in the aromas of the prepared dishes elegantly underlines our moments of CULINARY LUXURY.

The DIAMANTE TARTUFI philosophy is to select the best batches of truffles directly with their "Quarrymen" (men who discover truffles from the earth with the help of their trained dogs). We work with the "men of the truffle" in the regions of Italy where the culture and tradition of the truffle has been rooted for decades. This choice was made to guarantee the customer an EXCLUSIVELY "MADE in ITALY" fresh and guaranteed product. DIAMANTE TARTUFI currently has approximately 100 "Cavatori" in Italy, with whom a relationship of trust and respect has been built over time to guarantee the highest quality and freshness of the truffle in all harvest seasons. We pay particular attention to the selection of the PRECIOUS WHITE truffle (Tuber Magnatum Pico) to ensure the highest possible quality. The fresh truffles are shipped (depending on availability) within 24/48 hours from the time of the order and always with the freshest product, packaged in a specially protected and chilled packaging.

DIAMANTE TARTUFI has also conceived and created an innovative and original product line with truffles, which is unique in its kind (see products on the website), always paying attention to the naturalness and authenticity of the ingredients treated, which are always visible to the naked eye in the jar glass (for the type of grinding). We always want to incorporate an artisanal and at the same time modern "food concept" into our production.

Average Nutritional Information per 100g (Oil):

NutrientValue
Energy3326 kJ / 809 kcal
Fat90 g
- of which saturated fatty acids15 g
Carbohydrates0 g
- of which sugar0 g
Protein0 g
Salt1.0 g
  • Contents: 100 ml olive oil with white truffle leaves
  • Ingredients: Extra virgin olive oil, dried white truffle, truffle aroma
  • Manufacturer: DIAMANTE TARTUFI, Via Lorenzo Ghiberti, 1, 35134 Padova - PD, Italy
DIAMANTE TARTUFI

DIAMANTE TARTUFI Olive Oil with White Truffle, 100ML - Exquisite Delicacy

OIL N ° 5 EXTRA VIRGIN OLIVE OIL WITH PRECIOUS WHITE TRUFFLE LEAVES 100 ML (NATURAL AND GENUINE) MADE IN ITALY

Item number:9134
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