Immerse yourself in the rich culinary tradition of Alsace with the exquisite Grand'Mère Spaetzle egg noodles . These high-quality pastas are a tribute to the excellence of Alsatian cuisine and a symbol of the finest French craftsmanship. Made in Marlenheim according to recipes passed down through generations, these noodles bring pure joy and artisanal perfection to your kitchen. Let yourself be enchanted by their golden color and unmistakable flavor, achieved through the use of the finest regional ingredients and meticulous care.

Pâtes d'Alsace IGP: Traditional form for perfect enjoyment

What makes Grand' Mère's spaetzle so special? The secret lies in the recipe: exactly seven fresh eggs are used for every kilogram of the finest durum wheat semolina. This exceptionally high egg content not only gives the spaetzle their characteristic golden-yellow color, but also ensures the perfect consistency and that authentic taste that connoisseurs worldwide appreciate. Thanks to the IGP seal (Protected Geographical Indication), you are enjoying a certified regional product with a genuine guarantee of origin from the heart of Alsace.

The unique shape of Grand' Mère Spaetzle is functionally ingenious: the irregular, rough surface allows for optimal absorption of sauces and flavors . Whether as a classic side dish to meat dishes with rich sauces, as a base for hearty cheese spaetzle, or in creative stir-fries – these noodles bring Alsatian flair directly to your table. Did you know? Marlenheim, the home of this specialty, is the twin town of Rust in the Ortenau district. With every package, you support a family business that combines modern environmental standards with time-honored traditions.

Your benefits at a glance

• Scope of delivery & quantity: 1x pack of Grand' Mère Spaetzle with 250 g content – the ideal portion for fresh, high-quality meals without leftovers.
• Ingredients & Allergens: High-quality durum wheat semolina, fresh free-range eggs (30% or 7 eggs per kg semolina). (Allergens: durum wheat, eggs).
• Manufacturer: Heimburger SAS (Grand' Mère), 7 rue du Général de Gaulle, 67520 Marlenheim, France - pasta expertise since 1933.
• Excellent egg content: Benefit from a particularly rich recipe with 7 fresh eggs for a golden color and first-class "Al Dente" quality.
• Optimal sauce binding: Take advantage of the irregular surface, which ideally absorbs liquids and spices and ensures a full-bodied mouthfeel.
• Protected Geographical Indication (PGI): Secure yourself a genuine Alsatian original, produced under strict quality controls directly in the region.
• Fast gourmet cooking: Experience short cooking times with high shape stability – perfect for high-quality everyday cooking on busy days.
• Sustainable production: Support a traditional family business that combines modern environmental standards with traditional pasta-making craftsmanship.

Your nutritional information at a glance

Energy 1536 kJ / 367 kcal Fat 2.67 g of which saturates 1.3 g Carbohydrate 74.67 g of which sugars 2.6 g Protein 15 g Salt 0.1 g

Preparation tip & sustainability: Information on the best-before date

Culinary tip: For perfect results, we recommend briefly tossing the spaetzle in a little browned butter after cooking. This enhances the delicate egg flavor and gives the pasta a silky sheen. They pair particularly deliciously with game dishes or Alsatian sauerbraten.

Quality note: The best-before date (BBD) is not an expiration date, but rather the manufacturer's guarantee of optimal quality when stored correctly. Dried pasta products like these egg noodles are often perfectly edible well beyond the BBD if stored in a dry, dark place. Trust your senses: If the noodles look normal and smell neutral, they're perfectly safe to eat. Together, we can act sustainably.

Bring a taste of Alsatian joie de vivre to your plate – Grand' Mère Spaetzle, order now from FeineHeimat.