Bring the taste of the South straight to your kitchen! With Melfor Côté Sud you choose an original traditional seasoning from the heart of Alsace that stands out with a particularly refined note. This refreshing blend combines Melfor's mildness with the zesty aromas of mint, lemon and basil – the perfect balance of gentle acidity and Mediterranean herb freshness.

Tradition meets Mediterranean flair: milder than vinegar

For generations, Melfor has stood for quality that is "milder than vinegar." While classic table vinegar can be sharp, Melfor convinces with a harmonious bouquet that enhances the natural taste of your ingredients rather than covering it. The Côté Sud variant goes further and delivers an instant freshness boost with a trio of mint, lemon and basil.

This seasoning is a true all-rounder: perfect for light summer salads, Mediterranean marinades for white meat and fish, or as an extra touch in light sauces – Melfor Côté Sud is an asset for every home cook and food lover. The practical 1-litre bottle is the ideal supply size for those who enjoy cooking with fresh, authentic ingredients and decades of production experience.

Your benefits at a glance

• Unique aroma trio: Enjoy the well-balanced combination of mint, lemon and basil for immediate Mediterranean flair.
• Milder than vinegar: Experience a particularly gentle acidity, ideal for sensitive palates and delicate dressings.
• Versatile all-rounder: Use this seasoning for vinaigrettes, marinades, light sauces or for preserving summer vegetables.
• Alsatian cult product: Rely on Melfor's decades of expertise – quality according to a traditional recipe.
• Practical supply size: Secure the 1-litre bottle for family kitchens and long-lasting enjoyment.
• Freshness guarantee: Get a product that enlivens dishes with a zesty, summery note.
• Easy handling: Benefit from simple dosing for precise seasoning at the stove or table.
• Natural character: Enjoy an honest seasoning without unnecessary chemical additives for full flavor.

Culinary tip: the perfect summer vinaigrette

Try Melfor Côté Sud combined with a good olive oil, a spoonful of honey and a pinch of sea salt. This mix pairs wonderfully with tomato-mozzarella salad or a fresh cucumber salad. The essential oils of basil and mint develop especially well if the dressing rests for about 10 minutes before serving. Insider tip: A splash of Côté Sud is also a real highlight when deglazing fried zucchini or peppers!

Product details & technical data

Contents & ingredients

Ingredients: Distilled vinegar, water, honey, herbal extracts, natural flavors (mint, lemon, basil), coloring: caramel color (E150c).

Energy 55 kJ / 13 kcal Fat 0.6 g of which saturated fatty acids 0.1 g Carbohydrates 5.0 g of which sugars 5.0 g Protein 0.5 g Salt 0.0025 g

Quality & sustainability: important notes on the best-before date

The best-before date (BBD) is not an expiration date but the manufacturer's guarantee of consistent taste until that day. Due to their natural acidity, vinegar seasonings are extremely stable, and Melfor often remains aromatic and safe to consume well beyond the BBD when stored cool and dark. Trust your senses: if the product appears clear and smells as usual, it is fine to use. Using up the product contributes to sustainability and values precious food.

Give your kitchen a touch of summer freshness – Melfor Côté Sud, now available at FeineHeimat.