Experience the authentic taste of Alsace on your plate! The exquisite Grand' Mère Coquillettes are more than a simple side dish – they are a cornerstone of Alsatian cuisine and a symbol of premium French pasta craftsmanship. Made in the heart of France using recipes passed down for decades, these small elbow-shaped pasta bring joy and artisanal perfection to your kitchen. Treat yourself to a piece of true tradition, distinguished by its golden color and incomparable bite.

Pâtes d'Alsace IGP: Quality with Protected Origin

What makes Grand' Mère pasta so special? It carries the Protected Geographical Indication (IGP) seal. The secret of its full-bodied flavor lies in the recipe: exactly seven fresh eggs are used per kilogram of premium durum wheat semolina. This high egg content not only gives the Coquillettes their appealing color but also delivers the perfect "al dente" texture that even the most demanding gourmets appreciate.

The delicate elbow shape of the Coquillettes is designed to capture sauces and flavors effectively. Whether served classically with butter and ham, as the base for creamy pasta dishes or as an elegant addition to hearty casseroles – these noodles adapt flexibly to your culinary ideas. In an era of industrial mass production, Grand' Mère stands for slowing down and a love for the product, noticeable in every bite. Bring the charm of an Alsatian winstub into your home.

Your Benefits at a Glance

• Contents & Quantity: 1x pack Grand' Mère Coquillettes (weight as selected, typically 250 g or 500 g) – ideally portioned for the whole family.
• Ingredients & Allergens: High-quality DURUM WHEAT SEMOLINA, fresh EGGS from barn husbandry (30% / 7 eggs per kg semolina). (Allergens: WHEAT, EGGS).
• Manufacturer: Heimburger SAS (Grand' Mère), 7 rue du Général de Gaulle, 67520 Marlenheim, France – specialist in Pâtes d'Alsace since 1933.
• Excellent Egg Content: Enjoy a particularly rich recipe with 7 fresh eggs per kilogram for a golden color and superior taste.
• Optimal Sauce Binding: Benefit from the tender elbow shape that absorbs liquids and seasonings perfectly for a balanced mouthfeel.
• Protected Origin (IGP): Secure a certified regional product made in Alsace under strict quality standards.
• Quick Gourmet Cooking: Enjoy short cooking times with high shape retention – perfect for elevated everyday meals.
• Versatile All-Rounder: Refine both classic meat dishes and modern pasta salads or fish creations with these Coquillettes.

Nutrition Facts Overview

Energy 1552 kJ / 367 kcal Fat 5 g of which saturated fatty acids 1.3 g Carbohydrates 64 g of which sugars 2.6 g Protein 15 g Salt 0.01 g

Quality & Sustainability: About the Best Before Date (BBD)

Why you should not throw away pasta when the BBD is reached:
The best before date (BBD) is not a safety expiration date but the manufacturer's guarantee of optimal quality (taste, color, texture) until that day. Dried pasta like these egg noodles are often safe to eat well beyond the BBD if stored dry and dark. Trust your senses: if the pasta look normal and smell neutral, they are usually fine to enjoy. By consciously using long-lasting products we reduce waste and act sustainably.

Discover the culinary variety of Alsace – Grand' Mère Coquillettes, now available at FeineHeimat.