Domaine des Terres Rouges Wasabi Mustard – Alsatian tradition with fiery heat

Discover an extraordinary cultural fusion with the Domaine des Terres Rouges Wasabi Mustard (Moutarde au Wasabi). This exquisite mustard specialty combines masterful Alsatian craftsmanship with the intense, clear heat of wasabi. The result is an unparalleled flavor dimension that refines your dishes with a modern-piquant note and forms the perfect bridge between Western tradition and Eastern heat.

Tradition meets innovation

This mustard is the ideal choice for gourmets who appreciate classic recipes but seek exciting new flavors. At Domaine des Terres Rouges, the mustard seed is gently ground in Mietesheim (Alsace) using traditional methods. This preserves the valuable essential oils of the seed and creates a texture that harmoniously merges with the invigorating heat of wasabi. Each jar stands for top quality and artisanal perfection from the heart of France.

Versatile moments of enjoyment for the gourmet kitchen

The wasabi mustard is a true all-rounder. It is excellent as a dip for seafood, for refining sauces or as a refined accompaniment to fish dishes – especially salmon and tuna benefit from its clear heat. Also great with grilled meat or in a modern salad dressing, it adds exciting aromatic accents that will delight your guests. The stylish packaging protects the delicate aroma and allows precise dosing in the kitchen.

Your benefits at a glance

• Unique aroma: The perfect balance between a spicy mustard base and invigorating wasabi.
• Artisanal production: Gently processed in Alsace by the experts at Maison Alélor.
• Premium quality: Only carefully selected ingredients for a pure taste experience.
• Versatile all-rounder: Ideal for fish, grilled dishes, dips and refined sauces.
• Traditional excellence: A product from Domaine des Terres Rouges, known for over 25 distinctive varieties.

Energy 529.1 kJ / 127.3 kcal Fat 8.3 g Carbohydrates 7.0 g of which sugars 3.3 g Protein 6.5 g Salt 3.9 g

Sustainability & quality: information about the best-before date

Why you should not throw away food when it reaches the best-before date (BBD):

• The best-before date (BBD) only indicates until when the product retains its optimal quality (taste, color, texture). It is not an expiration date.
• Mustard is naturally very stable due to its vinegar content and mustard seeds. Many products remain safe to consume long after the BBD.
• Use your senses: if smell, taste and appearance are fine, the mustard remains enjoyable. Extending use reduces food waste together with us.

Refine your dishes with an unforgettable heat – Domaine des Terres Rouges, order now online at FeineHeimat.

• Content / Delivery: 200 g Wasabi Mustard in a tube – practical for precise, spicy use.
• Ingredients / Contents: Water, MUSTARD SEEDS, horseradish, vinegar, MUSTARD HUSKS, salt, wasabi powder (0.3%) (wasabi, MUSTARD, corn starch, MUSTARD EXTRACT, spirulina), colorants: E100, E141 (II), spices, natural flavors, preservatives: sodium bisulphite, sodium disulphite, acidity regulator: citric acid (E330). Allergens: MUSTARD, SULFITES.
• Manufacturer: Domaine des Terres Rouges, 4 Rue de la Gare, 67580 Mietesheim, France – Alsatian mustard tradition.
• Intense heat: The combination of wasabi and horseradish provides a clear, fresh and fiery heat.
• Distinctive taste experience: Spicy mustard meets Asian-inspired wasabi notes – unique in taste.
• Versatile use: Perfect for sushi, fish, meat or as a dip – ideal for creative cooking.
• Practical tube: Clean and easy dosing – ideal for kitchen and grill.
• Gourmet quality: High-quality production for intense enjoyment with character.