Immerse yourself in French culinary tradition with the exquisite Grand' Mère Nouilles bouclées. These premium egg noodles pay tribute to the rich heritage of the Alsace and showcase genuine artisanal craftsmanship. The distinctive bow-shaped noodles are produced according to time-honored recipes and bring a piece of authentic French joie de vivre straight to your kitchen. Let their delicate texture and full-bodied flavor — created from the finest regional ingredients — enchant your dishes.

Pâtes d'Alsace IGP: Unique shape for maximum enjoyment

What makes Grand' Mère Nouilles bouclées so special? It is the Protected Geographical Indication (IGP) seal, which guarantees origin in the Alsace and the traditional recipe. The secret of their incomparable taste is the recipe: exactly seven fresh eggs are used per kilogram of the finest durum wheat semolina. This high egg content gives the bow-shaped noodles their appetizing golden color and the perfect "al dente" bite.

The wavy texture and elegant bow shape are not only visually attractive on the plate but also act as ideal sauce carriers. Whether served with classic Alsatian meat dishes, in creamy mushroom sauces, or simply tossed in butter — these noodles absorb flavors especially well. Did you know? Marlenheim, the place of origin of these noodles, is twinned with Rust in the Ortenau district. With every pack you support a traditional family business that combines modern environmental standards with authentic craftsmanship.

Your benefits at a glance

• Contents & quantity: 1x pack Grand' Mère Nouilles bouclées containing 250 g – the ideal portion for fresh, high-quality gourmet dishes.
• Ingredients & allergens: Hochwertiger HARTWEIZENGRIESS, frische EIER aus Bodenhaltung (30 % bzw. 7 Eier pro kg Grieß). (Allergens: HARTWEIZEN, EIER).
• Manufacturer: Heimburger SAS (Grand' Mère), 7 rue du Général de Gaulle, 67520 Marlenheim, Frankreich – pasta expertise since 1933.
• Exceptional egg content: Enjoy a particularly rich recipe with 7 fresh eggs per kg for a golden color and outstanding flavor.
• Optimal sauce retention: The wavy bow shape soaks up liquids and seasonings perfectly for a harmonious mouthfeel.
• Protected origin (IGP): Secure yourself a certified regional product made under strict quality controls directly in the Alsace.
• Quick gourmet cooking: Experience short cooking times with high shape stability — perfect for elevated everyday cooking on busy days.
• Sustainable production: Support a family company that relies on regional raw materials and environmentally conscious production methods in Marlenheim.

Nutrition facts at a glance

Energy 1579 kJ / 373 kcal Fat 5 g of which saturated fatty acids 1,3 g Carbohydrates 67 g of which sugars 2,6 g Protein 15 g Salt 0,05 g

Preparation & sustainability: Notes on the best-before date

Cooking tip: Add the bow-shaped noodles to plenty of boiling salted water and cook until the desired firmness ("al dente"). They are excellent with Alsatian meat dishes, in creamy mushroom sauces, or simply tossed in fresh butter and herbs.

Quality note: The best-before date (MHD) is not an expiry date but the manufacturer's guarantee of optimal quality when stored correctly. Dried pasta like these egg noodles is often perfectly edible long after the MHD if stored in a dry place. Trust your senses: if the noodles look normal and smell neutral, nothing stands between you and enjoyment. Together we act sustainably.

Bring a piece of Alsatian joie de vivre into your home – Grand' Mère Nouilles bouclées, now available at FeineHeimat.