Faller Badische Schwarzkirsch-Konfitüre – Fruity intensity from the Black Forest (60% fruit)

Experience the best the Baden cherry orchards have to offer. The Faller Badische Schwarzkirsch-Konfitüre is an ode to the Schwarzwald's long-standing fruit-growing tradition. With a high fruit content of 60% from fully ripe, robust black cherries, this preserve impresses with its full-bodied flavor and deep dark color. Whether on your morning roll or as an aromatic ingredient in your bakery — this handmade specialty brings the pure taste of Baden straight to your home.

Traditional production in an open copper kettle

Since its founding by Alfred Faller in 1913, the manufactory has preserved the art of traditional jam making. Even today the black cherry preserve is cooked in small batches in an open copper kettle and gently stirred by hand. This time-consuming, gentle method ensures that the natural flavor of the regional black cherries and their valuable components are retained as best as possible. The result is a preserve distinguished by large fruit pieces and homemade quality.

Fully ripe black cherries from prime regional sites

The secret of Faller quality lies in the careful selection of ingredients. The black cherries used are preferably sourced from the sun-drenched regions of the Kaiserstuhl and Markgräflerland. Only fruit meeting the high standards for ripeness and harvest are picked fully ripe and processed immediately. In line with the Faller philosophy, the authentic taste comes solely from the fruit itself — complemented by crystal sugar, high-quality apple pectin and natural lemon juice concentrate.

A versatile highlight for your gourmet kitchen

The Badische Schwarzkirsch-Konfitüre is a true all-rounder in refined cooking. It not only enriches the classic breakfast on farmhouse bread or croissants, but is also ideal for elevating desserts like rice pudding, yogurt or sorbets. In the bakery it is the perfect ingredient for high-quality cakes, tarts or as a fruity filling for pastries. The attractive presentation in a jar also makes it an ideal gift for lovers of regional specialties.

Your benefits at a glance

• High fruit content: Made from 60% fully ripe Baden black cherries.
• Artisanal perfection: Traditionally cooked in an open copper kettle and stirred by hand.
• Regional ingredients: Uses fruit from the Black Forest and neighboring regions.
• Natural enjoyment: No artificial flavors or preservatives — pure fruit taste.
• Large fruit pieces: Particularly flavorful thanks to gentle processing of whole cherries.

Ingredients

Schwarzkirschen, Zucker, Zitronensaftkonzentrat, Geliermittel Apfelpektin. Hergestellt aus 60g Früchten je 100g.

Energy 975 kJ / 230 kcal Fat 0.2 g of which saturated fatty acids <0.1 g Carbohydrates 54.8 g of which sugars 54.8 g Protein 0.6 g Salt <0.01 g

Verdict for connoisseurs of regional specialties

The Faller Badische Schwarzkirsch-Konfitüre embodies true Black Forest culinary culture. With its high fruit content and traditional production in an open copper kettle, it sets standards for discerning preserves. Discover the authentic taste of home and enrich your breakfast with a specialty crafted with passion and artisanal care.

• Contents / Delivery: 330 g Faller Schwarzkirschkonfitüre in a jar – fruity enjoyment from the Black Forest.
• Ingredients / Components: Schwarzkirschen, Zucker, Zitronensaftkonzentrat, Geliermittel Pektine (aus Apfel). With 60% fruit content for intense aroma.
• Manufacturer: Konfitürenmanufaktur Alfred Faller GmbH, Seeweg 3, 79694 Utzenfeld – tradition & craftsmanship for generations.
• Robust cherry aroma: Full-bodied, fruity and aromatic – typical of premium black cherries.
• Versatile use: Ideal as a spread, for desserts, yogurt or baking.
• Traditional production: Gently cooked in an open copper kettle for authentic taste and intense color.
• High fruit content: 60% fruit ensures a particularly intense flavor experience.
• Note & storage: May contain cherry stones or fragments. After opening, refrigerate and enjoy promptly.